Beyond The Walnut Tree | Lucy Williams | Substack

A Lost Easter and the Act of Cooking

Recipe - Roast Chicken with Serrano Ham and Padron Peppers

Apr 20 •

Spices, New Pencils and Osso Buco The joy of food shopping and cooking while working in another country

All of my plans for January 2025 went flying out of the window when a last minute freelance job on a TV drama filming in Tenerife was offered to me.

Mar 30 •

Bring Back Dessert: Tiramisu

Two methods : Raw egg or Zabaglione?

Dec 7, 2024 •

London : Truffle Sniffing, Dirty Chai and Cretan Cheese

A stroll down Lower Marsh street and a browse round Borough Market before meeting friends for a glass of wine.

Nov 15, 2024 •

Golden Parsnip and Yellow Split Pea Soup

A warming, store cupboard soup to soothe your soul as the light draws in and the weather turns cold.

Nov 8, 2024 •

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Golden Parsnip and Yellow Split Pea Soup

Nov 8, 2024 • Lucy Williams

Carob, a Celebration of Vegetables and a Pile of New Books

Oct 20, 2024 • Lucy Williams

Bring Back Dessert: Tiramisu

Dec 7, 2024 • Lucy Williams

Spices, New Pencils and Osso Buco The joy of food shopping and cooking while working in another country

Mar 30 • Lucy Williams

Beyond The Walnut Tree

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